Fante Kenkey

Discover the delicate, smooth taste of coastal Ghana with Dehls Gourmet Fante Kenkey, handcrafted using traditionally fermented white corn dough and wrapped in plantain leaves for gentle steaming.

Compared to Ga kenkey, Fante kenkey is milder, creamier, and slightly less tangy, making it the perfect staple to pair with fried fish, pepper sauce, shito, soups, or stews and smoothies

Made in small batches using natural ingredients and time-honoured fermentation techniques, our Fante Kenkey delivers the authentic flavour and texture loved across the Central Region of Ghana—nutritious, filling, and prepared with care right here in BC.

Keywords: Fante kenkey, Ghana kenkey, fermented cornmeal, Ghanaian food BC, African cuisine, Dehls Gourmet, plantain leaf-wrapped kenkey.

Allergen Information

Naturally gluten-free.
Produced in a facility that also handles wheat, soy, dairy, eggs, and nuts.